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Sun, Jun 22, 2025, 12:00 PM to 1:00 PM
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Symposia Community Bookstore, 510 Washington Street, Hoboken, NJ, 07030
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Free Event |
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Organized by Maricel's Kitchen
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You’re Invited: A Culinary Celebration with Chef Maricel Gentile
Join us for an unforgettable evening with NJ-based celebrity Chef Maricel Gentile (as seen onFood Network, PBS, and Hulu) as she celebrates the release of her highly anticipated debut, Maricel’s Simply Asian Cookbook.
This special event is your chance to:
✅ Hear Maricel’s inspiring story—from her Lola’s kitchen in Manila to her Cooking Studio in New Jersey
✅ Taste exclusive bites from the cookbook
✅ Get your copy of Simply Asian signed in person
✅ Ask questions and connect through food and culture
Whether you’re a seasoned foodie or just starting your journey into Asian cooking, you’ll leave inspired, full, and ready to bring joyful, approachable, authentic Asian flavors into your own kitchen.
📚 Books will be available for purchase on-site for $39.99
🎟️ Attendance is free but RSVP is required to reserve your spot
What People Are Saying
⭐️⭐️⭐️⭐️⭐️
“Maricel blends culture, technique, and amazing flavors
into a simple and beautiful experience.” —Mark T.
⭐️⭐️⭐️⭐️⭐️
“…it might be the best overall general/fusion beginner-friendly Asian cookbook,
and is up to date and highly recommended.The emphasis is on real, fresh ingredients, and family-friendly non-pretentious good food.”
— Annie B.
⭐️⭐️⭐️⭐️⭐️
“If you’re looking for a cookbook that makes Asian cooking feel fun and more achievable, this is one you’ll want to add to your collection. Definitely a go-to if you’re a beginner or if you know your way around a kitchen!”
⭐️⭐️⭐️⭐️⭐️
“The best part? Her personal stories. It feels like I’m learning from a friend!”
– Jessica R.
If you’ve ever wanted to cook with confidence, connect through food, or meet the woman behind the flavors of Maricel’s Kitchen—this is your moment.
Light bites inspired by the cookbook will be served.
Perfect for food lovers, cookbook collectors, and anyone who believes in the power of stories told through food.
Space is limited. RSVP now to save your seat and savor the experience.